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Recipe of Spaghetti Frutti di Mare
Del Fuerte
Del

Del Fuerte
Recipe of Spaghetti Frutti di Mare
Del Fuerte
Del

Del Fuerte
Recipe of Spaghetti Frutti di Mare
Del Fuerte
Del

Del Fuerte
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Recipe of Spaghetti Frutti di Mare
Recipe

Spaghetti Frutti di Mare

20 min
25 min
Easy
63
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Prepare this delicious and easy pasta recipe with seafood such as mussels, clams and squid rings seasoned with white wine and a touch of fresh parsley. The best of all is the spectacular tomato sauce that accompanies it.
Learn more about Del Fuerte

Ingredients

2 servings
  • 2 cups of Water
  • 2 spoonfuls of Salt
  • 200 grams of Spaghetti or pasta of your preference
  • 6 spoonfuls of olive oil 3 for the cooking of the pasta and 3 for the filling
  • 4 spoonfuls of garlic finely chopped
  • 1 Cup of squid clean
  • 1/4 of Cup of squid in hoops
  • 1 Cup of Puree Condimentado Tomato Puree®
  • 15 mussels
  • 8 clams
  • 10 shrimps clean and without head
  • 1/4 of Cup of White wine
  • 3 spoonfuls of parsley finely chopped
  • 1 pinch of salt and pepper
  • to taste of Parmesan cheese To accompany
  • to taste of bread To accompany

Preparation

Heat the water in a deep pot until it reaches a boiling point, add the salt and add the pasta and the olive oil, cook until it is al dente. Strain and reserve.
Heat a pan over medium heat with olive oil, cook the garlic, baby squid and squid rings. Add the Condimentado del Fuerte® Tomato Puree, the mussels, the clams and the shrimp. Cook a few more minutes.
Add the white wine and the parsley, let reduce and season with salt and pepper, serve with Parmesan cheese and a few drops of yellow lemon.

PRESENTATION

Serve with a little Parmesan cheese, bread and yellow lemon.

TIPS

Do not cook the shrimp too much or it can be chewy or hard.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
385
kcal
19%
Carbohydrates
53.6
g
18%
Proteins
34.2
g
68%
Lipids
3.8
g
5.8%
Fiber
5.0
g
10.0%
Sugar
5.5
g
6.1%
Cholesterol
364
mg
121%
Esha
Rate this tip
Ratings (1)
Guadalupe Olivarria
03/11/2018 19:41:13
Esta increíble

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