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Recipe of Vegetarian Spaghetti
Recipe

Vegetarian Spaghetti

40 mins
Low
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This recipe is elaborated from years ago by the family in view that spinach were distasteful now we love in this rich spaghetti.

Ingredients

5 portions
  • 1 package spaghetti, The Modern 200 g
  • 200 milliliters cream
  • 1 bunch spinach
  • 2 cloves garlic
  • 1 bell pepper, yellow in pieces
  • 1 Bell pepper, red in pieces
  • 50 grams butter
  • 1 carrot, grated

Preparation

Put the spaghetti to cook with the salt and a little oil.
Drain the pasta and heat a pan with butter and add the pasta with the ground spinach with the cream, salt and garlic.
Incorporates the one that you liquefied to the pasta and mixes until integrating.
Serve the spaghetti and place the grated carrot around the pasta and on it the colored peppers.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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