In search of eating without feeling any remorse, I decided to combine my favorite pasta with something healthy for my daughters and this delicious recipe arose. Pasta with a rich creamy spinach sauce. The perfect dish to pamper them.
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Ingredients4 portions
Preparation
Preheat the oven to 180 ° C for 10 minutes. Boil water with salt and olive oil.
Add the pasta and cook for 10 minutes. Drain and rinse with cold water and reserve.
Blend spinach, milk, cream, cilantro, garlic and onion.
Season with salt and pepper in a pan over low heat for only 5 minutes.
Place the soup in a baking dish and bathe with the sauce.
Add the cheese to gratin and bake for 15 minutes at 180 ° C.
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