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La Huerta

La Huerta

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Recipe of Rottini with Mixture California
Recipe

Rottini with Mixture California "La Huerta" and Dehydrated Tomato Cream

5 mins
15 mins
Low
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The recipe for rottini with California "La Huerta" mixture and dehydrated tomato cream is a delicious and easy preparation. It consists of a delicious pasta with a rich sauce and some succulent vegetables.
Learn more about La Huerta

Ingredients

4 portions
  • 250 grams Mix California "La Huerta"
  • 2 cups pasta, Dry type Rottini
  • 2 chicken breasts
  • 1/4 onions, chopped
  • 1/2 cups cream
  • 1/4 cups milk, whole
  • 4 tablespoons dehydrated tomato
  • 5 leaves basil
  • 10 cherry tomatoes, match in 4
  • garlic salt, to taste
  • salt, to taste
  • black pepper, to taste

Preparation

Defrost the California "La Huerta" Mixture in the microwave.
Cook the pasta according to the package instructions.
Cut the chicken into cubes of 2 cm. approximately and season with salt and pepper.
Heat a pan with a little oil and fry the chicken until well cooked.
Blend the dehydrated tomatoes together with the cream, milk and basil leaves.
In a medium skillet sauté the onion, add the liquefied sauce and season with garlic salt, salt and pepper. Cook for 4 minutes.
Add California Mix "La Huerta", chicken and pasta, mix and cook for 2 min.
Garnish with the cherry tomatoes.

PRESENTATION

Serve with Parmesan cheese.

TIPS

Substitute the chicken for shrimp.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Angeles Mora
28/04/2019 08:38:18
Un plato completo y delicioso
Mirna Murillo
23/04/2019 22:13:17
Se mira muy rica esa receta que la voy preparar para mi familia. Gracias Kiwilimon. Por compartir tan buenas recetas me encantan.Muchas gracias

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