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La Huerta

La Huerta

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Recipe of Rottini with Mixture California
Recipe

Rottini with Mixture California "La Huerta" and Dehydrated Tomato Cream

5 min
15 min
Easy
115
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The recipe for rottini with California "La Huerta" mixture and dehydrated tomato cream is a delicious and easy preparation. It consists of a delicious pasta with a rich sauce and some succulent vegetables.
Learn more about La Huerta

Ingredients

4 servings
  • 250 grams of Mix California "La Huerta"
  • 2 cups of pasta Dry type Rottini
  • 2 pieces of chicken breast
  • 1/4 of piece of onion chopped
  • 1/2 Cup of cream
  • 1/4 of Cup of milk whole
  • 4 spoonfuls of dehydrated tomato
  • 5 leaves of basil
  • 10 pieces of cherry tomato match in 4
  • garlic salt to taste
  • Salt to taste
  • black pepper to taste

    Preparation

    Defrost the California "La Huerta" Mixture in the microwave.
    Cook the pasta according to the package instructions.
    Cut the chicken into cubes of 2 cm. approximately and season with salt and pepper.
    Heat a pan with a little oil and fry the chicken until well cooked.
    Blend the dehydrated tomatoes together with the cream, milk and basil leaves.
    In a medium skillet sauté the onion, add the liquefied sauce and season with garlic salt, salt and pepper. Cook for 4 minutes.
    Add California Mix "La Huerta", chicken and pasta, mix and cook for 2 min.
    Garnish with the cherry tomatoes.

    PRESENTATION

    Serve with Parmesan cheese.

    TIPS

    Substitute the chicken for shrimp.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    246
    kcal
    12%
    Carbohydrates
    51.6
    g
    17%
    Proteins
    10.5
    g
    21%
    Lipids
    1.5
    g
    2.2%
    Fiber
    9.3
    g
    19%
    Sugar
    10.1
    g
    11%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (2)
    Angeles Mora
    28/04/2019 08:38:18
    Un plato completo y delicioso
    Mirna Murillo
    23/04/2019 22:13:17
    Se mira muy rica esa receta que la voy preparar para mi familia. Gracias Kiwilimon. Por compartir tan buenas recetas me encantan.Muchas gracias

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