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Quinoa empanadas

Sara Salame

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Recipe

Quinoa empanadas

Name: Quinoa empanadas
Prep time: 15 min
Cook time: 15 min
Yield: 2
Cuisine: Internacional
Ingredients: 1/2 cups quinoa; 1 cup Water; 2 bananas; 400 grams Empanada dough; oils, the necessary

15 mins

Low

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Sara Salame

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Delicious quinoa empanadas, filled with quinoa and banana, is very good as a dessert.

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Ingredients

2 portions

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1/2 cups quinoa
1 cup Water
2 bananas
400 grams Empanada dough
oils, the necessary

Preparation

Boil the quinoa with enough water.

Mash the banana and add the quinoa.

Make balls with the dough and flatten them as if they were tortillas.

Fill with the puree and fry in a pan with hot oil.

Remove excess fat with napkins and serve.

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Quinoa empanadas

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Sara Salame

Quinoa empanadas

Ingredients

Preparation