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Diani

Diani ramirez
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Recipe of Catalonian spinach
Recipe

Catalonian spinach

15 mins
Low
44
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Delicious mix of spinach and nuts that will delight your family!
Learn more about Diani ramirez

Ingredients

4 portions
  • 500 grams spinach, well washed and dried
  • 1/2 sticks margarine
  • 50 grams walnut, chopped
  • 50 grams pinon nuts
  • 50 grams raisin
  • 50 grams almond
  • 4 slices ham, or bacon
  • 1 clove garlic, finely chopped

Preparation

Put the butter to heat with the garlic in a pan, stir and almost immediately put the ham or bacon sliced ​​in strips.
Wait for the garlic to give off a pleasant smell and put the spinach previously washed and cut into strips.
Wait for the spinach to reduce considerably and put the raisins together with the other nuts.
Put on a platon and enjoy

PRESENTATION

Serve with toasted bread.

TIPS

Experiment with other nuts!

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (1)
Gabriela Mendoza
24/11/2015 17:50:11
A través de iOS Muy rico !

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