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Recipes

Salads

Easy salads with salmon

Tabule with salmon

Deborah Dana

Recipes:

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Deborah Dana

Tabule with Salmon

Name: Tabule with Salmon
Prep time: 90 min
Cook time: 90 min
Yield: 4
Cuisine: Libanesa
Ingredients: 1 cup cous cous; 1/4 teaspoons salt; 2 cans Salmon, in water; 1 cup cherry tomato, cut in half; 1 cup Bell pepper, cut into cubes; 1 cup cucumber, cut in half moons; 1 cup fresh parsley, finely chopped; 2 lemons, its juice; 1/4 cups olive oil; salt