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Clemente Jacques

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Recipe of Grilled Peach Salad with Arugula
Recipe

Grilled Peach Salad with Arugula

10 min
5 min
Easy
29
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Do you want a healthy and delicious recipe? This Grilled Peach Salad with Arugula is the best option. The combination of flavors and the caramelisation that is made of the peach on the grill give it a delicious touch. Do not sacrifice the healthy food for the rich, mix it. So that the Grilled Peach Salad with Arugula is a complete meal, we added serrano ham and goat cheese. This balanced dish is very easy to make.
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Ingredients

4 servings
  • 3 pieces of peach peach cut into wedges
  • 4 cups of arugula baby cool
  • 1 1/2 cups of baby spinach
  • 12 slices of Serrano ham
  • 1/3 of Cup of goat cheese shredded
  • 1 Cup of caramelized walnut chopped
  • 1 Cup of Clement Jacques® Cheese and Garlic Croutons
  • to taste of Italian Dressing Clemente Jaques®

    Preparation

    For the peaches, heat a grill over high heat and place the peaches in segments until the classic grilling lines are marked.
    In a bowl, mix the grilled peaches with arugula, spinach, ham, goat cheese, walnuts, serve your salad and place the Crustos Cheese and Garlic Clemente Jaques®, serve with a little dressing and enjoy.

    PRESENTATION

    Serve your salad with serrano ham on rolls, cheese, croutons and dressing.

    TIPS

    With Clement Jacques® croutons you will add a crispy and delicious touch to your salad.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    764
    kcal
    38%
    Carbohydrates
    80.2
    g
    27%
    Proteins
    27.6
    g
    55%
    Lipids
    42.5
    g
    65%
    Fiber
    12.7
    g
    25%
    Sugar
    14.1
    g
    16%
    Cholesterol
    14.0
    mg
    4.7%
    Esha
    Rate this tip
    Ratings (1)
    Ana Ver Lab
    25/02/2019 22:03:34
    Me parece que los croutones están de más, podrían agregar cuantas porciones alcanza?

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