Try this rich pasta salad Italian style, adrezada with a balsamic vinaigrette with a touch of crispy bacon, thyme, oregano and yellow lemon. In addition, it takes bits of proscuitto and mozzarella cheese. Delicious!
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Ingredients8 portions
Preparation
Cook pasta in boiling water with salt in a pot. Strain the pasta and bathe with olive oil. Reservation. enjoy
In a bowl mix all the ingredients of the vinaigrette until you get a homogeneous mixture. Reservation.
In a salad bowl mix all the ingredients of the salad, bathe with the vinaigrette, mix well, serve and enjoy.
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