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Recipe of Joy of Pasta La Moderna® Salad
Recipe

Joy of Pasta La Moderna® Salad

30 mins
10 mins
Low
13
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Healthy salad containing vegetables, La Moderna® pasta. Rich recipe, super healthy, easy and fast. This recipe for pasta as a salad can be an excellent choice of garnish or dinner every day.
Learn more about Mary Carmen Gtz

Ingredients

1 portion
  • 1 bunch spinach
  • 1 carrot
  • 1 broccoli
  • 200 grams elbows pasta, La Moderna®
  • 1 can chipotle chile, girl
  • 200 milliliters cream

Preparation

Wash and disinfect vegetables (Spinach, Carrot and Broccoli).
Defoliate the spinach bouquet.
The carrot cut into slices, remaining in medium circles.
The broccoli cut the small trees and cook it.
Cook pasta Codito Number 3 La Moderna® in 2 liters of boiling water pour the contents of the package, cook 10 minutes and drain. And pass it through cold water so that it is al dente. Put on a plate.
Mix the cream and the pasta. Mix the Chipotle Chili to the previous mixture, until it mixes well.
Serve with vegetables.

PRESENTATION

On a plate put the carrot in a circle shape to the center of the plate. Spinach leaves place around in the middle of the carrots. Garnish with broccoli around. Put the Pasta in the middle and a little broccoli tree in the center. PHOTO 15 -

TIPS

Enjoy for lunchtime, delicious, Healthy La Moderna® Pasta Salad Reserve the salad in the refrigerator before serving, and the pasta heat over low heat before serving.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
114.4
kcal
5.72%
Carbohydrate, by difference
17.1
g
5.7%
Protein
4.3
g
8.6%
Total lipid (fat)
3.6
g
5.54%
100
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Provided by USDA
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