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Recipes

Salads

Salad of serrano ham, brie and figs

Deborah Dana

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Deborah Dana

Salad of Serrano Ham, Brie and Figs

Name: Salad of Serrano Ham, Brie and Figs
Prep time: 30 min
Cook time: 30 min
Yield: 6
Cuisine: Internacional
Ingredients: 2 lettuce, chopped; 1 fennel, cut in julienne; 250 grams FIG, cut in quarters; 150 grams Serrano ham, in thin sheets; 150 grams Brie cheese; 1/2 cups olive oil; 1 tablespoon fig jam; 2 tablespoons lemon juice; 2 tablespoons parmesan cheese; to taste black pepper, to taste