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Susan

Susan Pick

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Recipe of Salad of the Forest
Recipe

Salad of the Forest

30h
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Refreshing salad with several fruits, goat cheese and crispy.
Learn more about Susan Pick

Ingredients

6 portions
  • 300 grams arugula
  • 1 lettuce
  • 6 chives
  • 150 grams cranberry
  • 2 apples, chopped acid
  • 2 tablespoons olive oil
  • 1 tablespoon mustard
  • 4 tablespoons balsamic vinegar
  • 100 grams soybean

Preparation

Wash the lettuce, soy and arugula well.
Stir the mustard, oil, vinegar and chives in a small bowl.
Lettuce, arugula, soy, chopped apple and blueberries in a large bowl.
At the time of serving ecahrle the dressing and up to epolvor the sunflower seed.

PRESENTATION

In a very broad salad bowl serve everything. If you wish, add a bougainvillea or some slices of tomato and a small leaf of parsley.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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