x
Lynda

Lynda Cocinita
ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Salad with Roast Chicken
Recipe

Salad with Roast Chicken

45 mins
Half
15
Favorites
Collections
Glider
Super List
Upload a picture
To print
Mix of vegetables and fresh lettuce with hot chicken, it is served as a delicious salad with all the necessary nutrients that your family needs.
Learn more about Lynda Cocinita

Ingredients

4 portions
  • 1 chicken breast, roasted in pieces
  • 1 carrot, cooked, cut into slices
  • 1 beets, cooked, cut into cubes
  • 1/4 lettuce, ball, disinfected and chopped
  • 1 potato, large cooked and cut into pieces
  • 2 tablespoons parsley
  • salt, and pepper to taste
  • 6 tablespoons extra virgin olive oil
  • 2 tablespoons raisin

Preparation

In a bowl place all the ingredients, except the chicken and mix well to incorporate the ingredients.
We put the bowl with the salad in the refrigerator so that it rests for 30 minutes.
At the time of serving we put a portion of salad on a plate and on top we place the hot chicken.

PRESENTATION

It can be accompanied with rye bread.

Did you cook this recipe?

Print recipe for:
Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
Recipe of Roast Beef with Creamy Mushroom Sauce

Roast Beef with Creamy Mushroom Sauce

1 Comments
Recipe of New York Reuben

New York Reuben

0 Comments
ADVERTISING
ADVERTISING
ADVERTISING