Surprise everyone at home with this delicious potato salad stuffed with tuna
Learn more about angie lorena muñoz pedreros
Ingredients4 portions
Preparation
Cut a slice on top of each potato and with a teaspoon make a sufficient cavity to fill.
Prepare a sauce with mayonnaise and cream cheese and yellow cheese, add salt and pepper.
Add the pieces of the tuna loins, the peppers, the elotitos, the parsley and mix.
Fill each of the potatoes with this mixture.
Serve hot
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