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Recipe

Sweet rolls of cabbage

30 min
Easy
7
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Delicious cabbage rolls with apple cubes and rice, accompanied with carrots and a rich orange sauce.

Ingredients

4 servings
  • 2 cups of whole-grain rice
  • 4 cups of Water
  • 4 pieces of carrot cut into cubes
  • 1/2 piece of onion chopped
  • 3 pieces of apple in cubes
  • margarines (the needed)
  • 18 leaves of White cabbage
  • 1 Cup of orange juice
  • leaves of laurel
  • black pepper
  • chopsticks

    Preparation

    CLEAN AND COOK RICE IN WATER WITH SALT UNTIL IT LEAVES TENDER. SEPARATE CUECE CARROTS. FRIE THE ONION, THE APPLE AND THE RICE IN MARGARINE, MIX AND ADD SALT AND PEPPER.
    SEPARATE AND WASH THE LEAVES OF COLL WITH WATER, RISING AND PLACING ON A CHARCOAL AND POURING A SPOON OF THE RICE MIX ON EACH SHEET, ENROLL AND SUBJECT WITH STICKS.
    IN A LARGE PAN FROZEN THE CARROTS IN MARAGRINA AND RESERVE. ADD THE ROLLS OF COL AND FRIE FOR A FEW MINUTES. ADD ORANGE JUICE AND LAUREL LEAVES. COVER THE CACERLOA AND GRAB FIRE UNTIL IT IS CAUGHT, REMOVE AND SERVE

    PRESENTATION

    SERVE IN EXTENDED DISHES AND ADORN WITH THE CARROTS THAT YOU RESERVED. PROVECHOO ....

    TIPS

    YOU CAN USE THEM AS A GARAGE OR AS TICKETS, OR AS A TYPE SALAD A CRITERION. YOU CAN PUT IT DROPS OF ENGLISH SAUCE OR SOY. IDEAL FOR CHILDREN

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    172
    kcal
    8.6%
    Carbohydrates
    37.0
    g
    12%
    Proteins
    2.9
    g
    5.8%
    Lipids
    1.0
    g
    1.6%
    Fiber
    2.2
    g
    4.5%
    Sugar
    7.4
    g
    8.2%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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