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Recipe of Tangerine Chicken Salad
Recipe

Tangerine Chicken Salad

15 mins
5 mins
Low
4.666667
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160
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This recipe is a delicious tangerine chicken salad. Do not stop porbarla and surprise you with these exquisite new flavors. Your family will love it. Accompany soup or light strong dish.

Ingredients

6 portions
  • 2 tablespoons granulated sugar
  • 1 tablespoon White flour, for all use
  • 1 teaspoon table salt
  • 2/3 cups evaporated milk
  • 1/3 cups orange juice
  • 1 egg, big, well beaten
  • 3 cups chicken breasts, beef, chopped, boneless and skinless
  • 3 stems celery, large, finely sliced
  • 3/4 cups almond, fillets, toasts
  • 2 tablespoons green onion
  • 1 can tangerine, drained
  • 1/2 heads lettuce

Preparation

Combine the sugar, flour and salt in a medium thick-bottomed saucepan; gradually incorporates evaporated milk, orange juice and egg.
Cook over medium heat, stirring constantly, until the dressing starts to boil and thickens.
Remove from the fire. Cover and refrigerate until cold.
Combine the chicken, celery, almonds, half of the dressing and green onions in a large salad bowl.
Add the tangerines and stir gently.
Top; Refrigerate for 2 hours. Serve on lettuce leaves. Serve with the remaining dressing that is desired.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (3)
Irma Alvarado Chiñas
11/02/2020 12:50:06
Muchas gracias! Todo delicioso! Dios les multiplique abundantemente!
Eli Bomell
02/05/2019 18:17:11
Escribe un comentario...
Anonymous
20/07/2016 13:05:27
se puede calentar? Una duda: esto puede calentarse en el microondas? Es que el pollo frío no me gusta jeje. Es esta página encontré una que me gustó mucho: http://www.1001consejos.com/ensalada-italiana-de-pollo/. Las ensaladas son uno de mis platillos favoritos, y no es que las coma para mantenerme en mi peso, sino que pueden ser muy variadas y nos aportan distintos nutrientes.

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