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Alejandra

Alejandra Cota

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Recipe of Delicious Honey and Mustard Vinaigrette
Recipe

Delicious Honey and Mustard Vinaigrette

10 min
Easy
60
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Prepare your favorite salads and season them with this spectacular recipe for Honey and Mustard Vinaigrette. This recipe is very easy to make and you only need 6 ingredients to cook it. The best thing is that you can store it in a glass container in the refrigerator and it lasts for a long time in perfect conditions. The flavor of this Honey and Mustard Vinaigrette is very easy to combine, serve it with a salad of green lettuce with nuts or a salad with bacon and pear. Did you crave this recipe?
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Ingredients

8 servings
  • 1/4 of Cup of old mustard
  • 1/4 of Cup of honey
  • 1 teaspoonful of rosemary finely chopped
  • 1 teaspoonful of Salt
  • 1 teaspoonful of black pepper
  • 1 Cup of peanut oil

    Preparation

    Blend mustard with honey, rosemary, salt, pepper and peanut oil until emulsified.
    Serve in a jar and keep refrigerated.

    PRESENTATION

    Serve your vinaigrette in a glass jar with a lid.

    TIPS

    The vinaigrette is always prepared with a base of 1 portion of acid for 3 portions of oil, it all depends on the type of acid you use, either citrus or vinegar or both.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    284
    kcal
    14%
    Carbohydrates
    6.8
    g
    2.3%
    Proteins
    0.3
    g
    0.6%
    Lipids
    29.8
    g
    46%
    Fiber
    0.3
    g
    0.6%
    Sugar
    6.0
    g
    6.7%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (2)
    Alberto Glezz Colmenares
    24/07/2019 22:30:20
    Sobre qué tipo de ensalada se recomienda ? Gracias
    Dolores Lòpez Santos
    14/01/2019 11:42:30
    Me gusto en hora buena

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