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Alejandra

Alejandra Cota

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Recipe of Delicious Honey and Mustard Vinaigrette
Recipe

Delicious Honey and Mustard Vinaigrette

10 mins
Low
218
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Prepare your favorite salads and season them with this spectacular recipe for Honey and Mustard Vinaigrette. This recipe is very easy to make and you only need 6 ingredients to cook it. The best thing is that you can store it in a glass container in the refrigerator and it lasts for a long time in perfect conditions. The flavor of this Honey and Mustard Vinaigrette is very easy to combine, serve it with a salad of green lettuce with nuts or a salad with bacon and pear. Did you crave this recipe?
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Ingredients

8 portions
  • 1/4 cups old mustard
  • 1/4 cups honey
  • 1 teaspoon rosemary, finely chopped
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup peanut oil

Preparation

Blend mustard with honey, rosemary, salt, pepper and peanut oil until emulsified.
Serve in a jar and keep refrigerated.

PRESENTATION

Serve your vinaigrette in a glass jar with a lid.

TIPS

The vinaigrette is always prepared with a base of 1 portion of acid for 3 portions of oil, it all depends on the type of acid you use, either citrus or vinegar or both.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
685.4
kcal
34.27%
Carbohydrate, by difference
23.7
g
7.9%
Protein
2.2
g
4.4%
Total lipid (fat)
66.9
g
102.92%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (4)
Tatachi Inda
27/05/2020 22:02:46
Bastante sabrosa!
Evangelina Bonilla Delgado
11/12/2019 21:40:28
Gracias, me gusta
Alberto Glezz Colmenares
24/07/2019 22:30:20
Sobre qué tipo de ensalada se recomienda ? Gracias
Dolores Lòpez Santos
14/01/2019 11:42:30
Me gusto en hora buena

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