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Gabriela

Gabriela Morales

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Recipe of Jam of Roses
Recipe

Jam of Roses

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A recipe that you can not miss, this jam is delicious, ideal to accompany with any bread. The jam of roses is the ideal dessert.
Learn more about Gabriela Morales

Ingredients

12 portions
  • 1 dozen roses
  • 2 lemons, (juice)
  • 1 cup Water
  • 3 cups sugar

Preparation

Wash and cut the white part of the petals. Make sure you wash them well.
Put all the ingredients in a pot and simmer until it thickens. Let cool and serve.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (2)
Ana Serna
05/12/2018 20:38:48
Súper rica
Jatzive Hernandez
26/03/2014 14:55:39
el uso de flores para comer deben ser organicos libres de pesticidas o productos quimicos es una muy facil y rica mermelada, sobre todo por ser e flor, solo una observacion cualquier flor o retoño que se use normalmente para este tipo de recetas tenemos que tener cuidado que sean productos orgánicos con valor comestible, porque los que venden en arreglos florales tienen productos químicos no comestibles o pesticidas para su conservación como ornatos. afortunadamente por lo menos en la cd de mexico hay varios lugares donde pueden proveer de flores organicas con valor comestible.

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