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Recipe of Organic Homemade Marmalade
Recipe

Organic Homemade Marmalade

15 min
15 min
Easy
14
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This is an organic homemade jam and can be made from practically any fruit. It is a delicious and healthy marmalade perfect to spread on bread to accompany breakfast.

Ingredients

10 servings
  • 1 kilo of fruit
  • 300 grams of sugar (normal or chewed)
  • 2 green lemons or 1 orange
  • 2 rajas of cinnamon

Preparation

Chop the fruit of which you want to prepare the jam.
Add the fruit together with the 300 gr of sugar in a saucepan.
Add the zest of the 2 lemons or 1 orange to the saucepan.
Mix and with a high flame caramelize the sugar and cook the fruit a bit until it begins to boil a little.
Brown the cinnamon segments a little.
Once it reaches a boil and the sugar is a little caramelized, leave it to simmer for about 10 minutes. moving / beating a bit to avoid burning.
Once past 10 min. you will get a color a little darker the preparation. At this point you have to let it cool and ready we have a homemade jam.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
158
kcal
7.9%
Carbohydrates
45.8
g
15%
Proteins
0.3
g
0.5%
Lipids
0.0
g
0.0%
Fiber
1.5
g
3.0%
Sugar
42.9
g
48%
Cholesterol
0.0
mg
0.0%
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