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Sulema

Sulema Perez

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Recipe

Rajas de Habanero Balsámicas

15 mins
Low
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Delicious habanero chile sauce for lovers of spicy with a balsamic touch that will sweeten your senses.
Learn more about Sulema Perez

Ingredients

5 portions
  • 6 habanero peppers
  • 1 red onion
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 3 tablespoons balsamic vinegar
  • salt

Preparation

Cut the purple onion into thin slices. Cut the habanero peppers into strips with veins and everything (to avoid burning in hands, add edible oil to your hands before starting to cut).
Mix onion, chilies, lemon juice, oil, vinegar and salt.
To serve.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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