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5
Chamoy Casero
23 minutes
Easy
12 servings
21
If you are a person who loves bittersweet snacks, this recipe you will want to prepare. The homemade Chamoy is a delicious sauce, typical of Mexican cuisine. It is very versatile, since you can use it in peanuts, vegetables, fruits, etc.
Ingredients
Preparation
In a pot add water, plum, apricot and jamaica. Cook for 10 minutes.
Add this mixture to the glass of a blender and add a little of the cooking water. Add sugar, salt and chili powder.
Blend the mixture until the desired consistency is obtained.
Heat this mixture for 3 minutes.
Once the chamoy is cold, add the juice of an orange and the juice of 3 lemons. Stir and serve.
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Nutritional information
* Percentage of daily values based on a 2,000-calorie diet.
Calories
244
kcal
12%
Carbohydrates
58.3
g
19%
Proteins
2.2
g
4.5%
Lipids
1.8
g
2.8%
Fiber
6.8
g
14%
Sugar
33.9
g
38%
Cholesterol
0.0
mg
0.0%
Rate this Tip.
Ratings (23)
Lourdes Sanchez
2018-04-16T20:54:46.00-06
Delicioso
Margarita Vertiz
2018-01-14T18:16:59.00-06
La acabo de hacer y esta deliciosa.
Esmeralda De Arroyo
2017-07-28T13:16:27.00-06
Perfecta para la fiesta de cumpleaños de mi niño de 8años....gracias
Sarita Björk
2017-06-05T11:21:09.00-06
Voy terminando la receta. Quedó super rico solo que un poco espeso. Muy buena receta para quienes no viven en México y andan con el antojo.
Yareli Pascacio Oregón
2017-04-08T12:19:17.00-06
Que caducidad tiene? ? Y porfavor contesten
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