I present my version of the most delicious sauce that our beloved mexico has, the habanero sauce. In my habanero sauce recipe you will find a delicious preparation, where you used the tasty habanero pepper.
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Ingredients10 portions
Preparation
Pour the balsamic vinegar into a bowl.
Put the onions in the vinegar.
Remove the tail and the chili seeds.
Cut the chili into slices.
Put the chili in the vinegar.
Let stand for one night in the refrigerator.
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