Ana Lozz

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Ana Lozz

Spicy Mexican Sauce with Jalapeños Chiles

Name: Spicy Mexican Sauce with Jalapeños Chiles
Prep time: 40 min
Cook time: 40 min
Yield: 10
Cuisine: Mexicana
Ingredients: 2 tomatoes, big and red; 3 jalapeño peppers, or jalapeño; 2 tablespoons fresh coriander, fresh, chopped; 1 cambray onion, minced; salt

40 mins

Low

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Ana Lozz

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It is a sauce that goes very well with a grilled carnitas, with taquitos, and with eggs, sopes etc, accompany it with whatever you like, you will love its flavor.

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Ingredients

10 portions

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2 tomatoes, big and red
3 jalapeño peppers, or jalapeño
2 tablespoons fresh coriander, fresh, chopped
1 cambray onion, minced
salt

Preparation

In a griddle or griddle put the chiles and tomatoes to roast (roast) on all sides, once they are ready they are left to cool and remove the peel of both the chilies and the tomato.

If you have molcajete or mortar, everything is dressed in it, put in a deep bowl and seasoned with salt, and the cilantro and onion are added and stirred so that everything is mixed in a uniform way.