Luis Hernandez

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Recipe

Tomato Sauce Green (Tomatillo) and Avocado

Name: Tomato Sauce Green (Tomatillo) and Avocado
Prep time: 25 min
Cook time: 25 min
Yield: 5
Cuisine: Mexicana
Ingredients: serrano peppers, to taste; 4 green tomatoes, or tomatillo; 1 clove garlic; 1/2 white onions; fresh coriander, to taste; 1 avocado

10 mins

15 mins

Low

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Luis Hernandez

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I present the fastest and easiest green sauce for tacos that exists. It is perfect to have in the fridge and accompany all your dishes.

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Ingredients

5 portions

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serrano peppers, to taste
4 green tomatoes, or tomatillo
1 clove garlic
1/2 white onions
fresh coriander, to taste
1 avocado

Preparation

Wash all vegetables except garlic.

Leave the comal or pan on the heat until it is very hot.

Put the peppers, garlic, tomato and onion on the comal until they burn a little or change color, about 10 to 15 minutes. Place what is already cooked in the glass of the blender.

Blend the ingredients already cooked for 1 minute at high speed.

Pour the sauce into a glass or mud sauce boat and decorate with the coriander leaves.