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Melissa

Melissa Veytia

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Recipe

Caramelized pores

30 mins
Low
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These pores are a delicious garnish that is ready in 20 minutes and serve a dish as a restaurant.
Learn more about Melissa Veytia

Ingredients

4 portions
  • 4 leeks, cut in julienne
  • 1/2 cups butter
  • 2 tablespoons Maple syrup
  • 1 tablespoon zataar

Preparation

Melt the butter in a medium skillet.
Add the pores, maple syrup and zatar.
Cook slowly for 20 minutes or until caramelized.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Eduardo Salazar Huerta
29/11/2015 20:01:10
Poro Lo probaremos, se me antoja. A ver que tal resulta 

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