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Comer y Crecer

Comer y Crecer

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Easy Gajo Potatoes

1h
40 mins
Low
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To know how to make potato wedges in a simple way, follow this step by step and enjoy this recipe for crispy chips to accompany any dish. This classic of the garnishes goes very well accompanied with a thousand islands dressing and so that they are more crispy, you can substitute the flour for cornstarch.
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Ingredients

6 portions
  • 4 potatoes
  • 1/2 cups flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon oregano
  • 1 teaspoon thyme
  • enough oil
  • enough dressing, Thousand Islands

Preparation

Cut the potatoes into quarters and then make biased cuts, as shown in the video.
In a bowl mix the flour, paprika, garlic powder, salt and oregano; add the potatoes and mix until the powders adhere.
In a saucepan over medium heat heat the oil and fry the potatoes for 7 minutes, place on absorbent paper to remove excess fat.
Accompany the potatoes with a thousand island dressing.

PRESENTATION

On a plate, accompanied by a thousand island dressing.

TIPS

You can substitute the flour for cornstarch, so that they are more crispy.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
337.9
kcal
16.9%
Carbohydrate, by difference
71.1
g
23.7%
Protein
10.1
g
20.2%
Total lipid (fat)
1.4
g
2.15%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (9)
Azahalia Vazquez Orozco
03/06/2020 01:44:41
Muy ricas y con lo que me encantan las papas. 👍
Alvaro Armando Castillo Escobar
22/05/2020 19:06:26
Se ven riquisimas
Tania Portillo
18/05/2020 12:15:46
La paprika es dulce o picosa?
Mile Mile
04/03/2020 21:53:03
🙉
Jehieli López
01/03/2020 14:08:11
Aparte de fáciles de hacer, ¡Deliciosas¡ A mi familia les encantaron.
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