With this recipe you will be surprised by its similar taste to the originals! Easy, fast and delicious potato chips!
Learn more about Mariana Moreno
Ingredients4 portions
Preparation
Cook the potatoes until they soften.
The potatoes are cut into segments with whole and peel.
They put the potatoes in a closing bag.
Put the flour, salt and stir the bag to impregnate the potatoes.
Put the paprika and pepper and stir again.
The oil is heated beforehand and when it is very hot immerse the potatoes until they brown.
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