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Philadelphia

Philadelphia

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Philadelphia® Stuffed Potato Croquette

15 min
Not so easy
4.89
|
1332
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Surprise your guests with this delicious potato snack that you can make in a matter of minutes.
Learn more about Philadelphia

Ingredients

8 servings
  • 1 kilo of potato cooked and peeled
  • 190 grams of Philadephia cheese ®
  • 1/4 of Cup of cream
  • 2 spoonfuls of cornstarch
  • 5 spoonfuls of parsley finely chopped
  • 2 spoonfuls of bouillon powder
  • 1 Cup of ground bread
  • 2 cups of flour
  • 2 pieces of egg
  • 4 cups of oil to fry

    Preparation

    MASH potatoes with half Philadelphia® Kraft® Cream Cheese, cream, cornstarch, parsley and season with broth.
    FORM balls with your hands and fill with bits of the remaining Kraft® Philadelphia® Cream Cheese.
    PASS though flour, egg and breadcrumbs and fry.
    SERVE accompanying a meat dish.

    PRESENTATION

    Accompany with the blackberry sauce, it will give a delicious touch.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    1533
    kcal
    77%
    Carbohydrates
    94.9
    g
    32%
    Proteins
    16.8
    g
    34%
    Lipids
    129
    g
    198%
    Fiber
    11.1
    g
    22%
    Sugar
    4.8
    g
    5.3%
    Cholesterol
    26.8
    mg
    8.9%
    Esha
    Rate this tip
    Ratings (19)
    Gabriela Marquez
    06/10/2019 21:53:58
    Soy su seguidora número 1
    DP Antunez
    06/10/2018 14:07:35
    Muy buenas
    Jennifer Then
    30/04/2018 13:24:52
    Estás delicioso
    Mitza Alfaro Fuentes
    21/03/2018 20:30:44
    Genial!
    Tany Mendez
    05/03/2018 12:34:33
    Excelente
    see more

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