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Philadelphia

Philadelphia

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6

Philadelphia® Stuffed Potato Croquette

15 mins
Half
4.9
|
1667
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Surprise your guests with this delicious potato snack that you can make in a matter of minutes.
Learn more about Philadelphia

Ingredients

8 portions
  • 1 kilo potato, cooked and peeled
  • 190 grams cream cheese, ®
  • 1/4 cups cream
  • 2 tablespoons cornstarch
  • 5 tablespoons parsley, finely chopped
  • 2 tablespoons chicken broth
  • 1 cup ground bread
  • 2 cups flour
  • 2 eggs
  • 4 cups oil, to fry

Preparation

MASH potatoes with half Philadelphia® Kraft® Cream Cheese, cream, cornstarch, parsley and season with broth.
FORM balls with your hands and fill with bits of the remaining Kraft® Philadelphia® Cream Cheese.
PASS though flour, egg and breadcrumbs and fry.
SERVE accompanying a meat dish.

PRESENTATION

Accompany with the blackberry sauce, it will give a delicious touch.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
400.1
kcal
20.01%
Carbohydrate, by difference
16
g
5.33%
Protein
3.3
g
6.6%
Total lipid (fat)
36.5
g
56.15%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (20)
Chela Tellez
13/01/2021 08:22:16
Riquísimo
Gabriela Marquez
06/10/2019 21:53:58
Soy su seguidora número 1
DP Antunez
06/10/2018 14:07:35
Muy buenas
Jennifer Then
30/04/2018 13:24:52
Estás delicioso
Mitza Alfaro Fuentes
21/03/2018 20:30:44
Genial!
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