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Comer y Crecer

Comer y Crecer

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Potato Gratin with Broccoli

1h
40 mins
Low
4.857143
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Potatoes are perfect to go with your dishes, while broccoli is a great choice for fiber and iron, so this Creamy Broccoli Cheese Potato Recipe will not only be a successful side dish, it will also be nutritious. You can substitute the cream for Greek yogurt as a healthier option. For a spicier touch, add nutmeg.
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Ingredients

6 portions
  • 2 cups potato
  • 2 cups broccoli
  • 1 cup sour cream
  • 1 cup ham, diced
  • 1 cup manchego cheese, grated
  • to taste salt
  • to taste black pepper

Preparation

Preheat the oven to 180 ° C.
Peel and dice the potatoes. Reservation.
Place the potato in a bowl, add the broccoli, sour cream, ham, Manchego cheese and season with salt and pepper. Reservation.
Place the potatoes in a baking dish and bake for 40 minutes.
Serve hot, as a garnish.

PRESENTATION

In a refractory, accompanied by a baguette.

TIPS

You can substitute the cream for Greek yogurt as a healthier option. For a spicier touch, add nutmeg.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
177.4
kcal
8.87%
Carbohydrate, by difference
6
g
2%
Protein
9.9
g
19.8%
Total lipid (fat)
12.8
g
19.69%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (7)
Damaris Zeledon
22/10/2020 20:44:58
La papa y el brócoli van crudos? Que es crema ácida?
Abigail Villarreal
15/07/2020 12:44:44
A cuantos grados.
ANDREA ROMERO
20/06/2020 23:06:52
Andrea Romero: Delicioso y fácil!
Paulina Videgaray
25/03/2020 18:16:30
El brócoli se pone ya cocido o crudo?
italia luevano
25/03/2020 16:53:46
Me encanto! Súper fácil de hacer y a todos nos encanta 😋 incluso se ve como un platillo “fresa”
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