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Recipe of Sausage Filled Gratin Potatoes
Recipe

Sausage Filled Gratin Potatoes

30 min
Easy
4.67
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Quick recipe of stuffed potatoes gratin with very rich sausage.

Ingredients

4 servings
  • 2 pieces of potato large white
  • 2 pieces of Turkey sausage
  • 1 teaspoonful of sea ​​salt
  • 4 spoonfuls of olive oil
  • black pepper freshly ground to taste
  • 1 teaspoonful of Herbes de Provence freshly ground
  • 4 slices of Manchego cheese
  • 500 milliliters of Water purified

    Preparation

    Put a pot with the water and the salt to boil.
    When the boil has sprung, put the potatoes, with peel, to cook for 10 to 13 minutes over high heat.
    Once the cooking time has elapsed, they are removed from the fire, the water is thrown away and they are left to cool.
    We cut the sausages in half, and these halves are cut into long strips half a centimeter thick.
    When the potatoes are warm, cut into slices of half a centimeter thick and alternate slices of potato and sausage, trying to form 4 equal portions, simulating 4 potatoes.
    We will hold the stuffed potatoes with chopsticks, 1 of each end of preference, which we will remove at the time of serving
    We preheat the oven to 250 ° C
    In a refractory we will place waxed paper and on it the stuffed potatoes, to which we will put pepper, olive oil, salt and slices of cheese on top.
    As a decoration on top of the cheese we will place sausage in cubes that we have left over and sprinkle the porvenzales herbs.
    Let's grill in the oven for 10 to 13 minutes.

    PRESENTATION

    They can be accompanied with a salad of lettuce and tomatoes.

    TIPS

    We leave the potatoes to the potatoes so that they do not become so unpleasant in the cooking as in the gratin.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    0.1
    kcal
    0.0%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.0
    g
    0.0%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (3)
    Alex garduño
    20/12/2018 12:18:38
    Perfecto
    Anonymous
    10/03/2016 17:59:37
    que bueno que te sirva tengo mas recetas en vieo en mi canal de youtube por si te interesan bye https://www.youtube.com/watch?v=wyMOYRrjk_A&list=PLHBEJUnFeS1H6AxJa_MHGYmeL70n_FvlC
    Anonymous
    10/03/2016 16:38:58
    Todo se me antoja!!1 Muy prácticas recetas, para la vida agitada que tengo me resultan muy útiles, muchas gracias...

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