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Knorr

Knorr

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Recipe of Rajas with Panela Cheese
Knorr

Knorr

Recipe of Rajas with Panela Cheese
Knorr

Knorr

Recipe of Rajas with Panela Cheese
Knorr

Knorr

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Rajas with Panela Cheese

10 min
10 min
Easy
268
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Roasted chile poblano slices with panela cheese and cream. An easy recipe ideal as a garnish. strong dish or for a taquiza. A different version of a classic Mexican dish.
Learn more about Knorr

Ingredients

4 servings
  • 8 pieces of poblano pepper frozen
  • 300 grams of Panela cheese in small cubes
  • 1 1/2 cups of light cream
  • 2 spoonfuls of Knorr® Switzerland Chicken Broth
  • 2 spoonfuls of Margarina Primavera® Salt-Free Cooking

    Preparation

    Cut the chiles into slices.
    Sauté the slices in a hot pan with the oil.
    Add the cream and the Knorr® Switzerland Chicken broth, panela cheese, mix and let the first boil.
    Remove from the fire and serve.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    343
    kcal
    17%
    Carbohydrates
    6.3
    g
    2.1%
    Proteins
    23.8
    g
    48%
    Lipids
    24.0
    g
    37%
    Fiber
    0.0
    g
    0.0%
    Sugar
    2.9
    g
    3.2%
    Cholesterol
    69.2
    mg
    23%
    Esha
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