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Recipe of Refried Beans with Cow's Cheese
Recipe

Refried Beans with Cow's Cheese

20 mins
Low
23
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Very good to accompany different dishes or as a snack with some chips.

Ingredients

6 portions
  • 1 onion, median
  • 1 liter pinto beans
  • 1 1/2 tablespoons lard
  • 150 grams cheese, chihuahua type
  • salt, necessary amount

Preparation

Blend the beans and reserve.
Chop the onion very finely and cook in the hot butter, when the onion is transparent add a little salt and the liquefied beans.
Chop the cheese into small cubes, add and move for 10 minutes.

PRESENTATION

Serve with stew preferably, for toast or with chips as a snack.

TIPS

Add finely chopped jalapeño and serve with tortilla chips.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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