x
Helena

Helena Gómez

ImagenReceta
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Criollo rice

20 mins
Low
2
Favorites
Collections
Glider
Super List
Upload a picture
To print
Try this delicious creole rice recipe, ideal to accompany a good meal or simply to eat it as a main dish.
Learn more about Helena Gómez

Ingredients

6 portions
  • 2 cups rice
  • 100 grams Ham
  • 1/4 liters cream
  • 1 twig parsley, chopped
  • 100 grams Chihuahua cheese
  • 50 grams butter
  • salt
  • black pepper

Preparation

Prepare the rice as the package instructions.
Grate the cheese.
Spread a butter refractory and put a layer of rice, then cheese, then diced ham, parsley and cream.
Another layer of rice is put back and so on.
The last layer should be cream and cheese.
Put pieces of butter on top and put in preheated oven at 300ºF for 15 minutes.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING