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Recipe of Red Rice Easy
Recipe

Red Rice Easy

5 mins
30 mins
Low
93
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An easy rice for beginners, in less than 30 minutes, accompany it with a dish and it gives a delicious taste, do not hesitate to do it, apart it is a very economical dish.
Learn more about Monserrat Martinez

Ingredients

4 portions
  • 1 cup rice
  • 1 1/2 cups Water
  • 1/2 cubes consommé, of tomato
  • oils
  • 1/2 cubes chicken consommé

Preparation

Heat the oil, which is necessary to fry the rice.
Fry the rice until it turns a golden color.
Add 1 cup of water and the bouillon cubes, dissolve the cubes well, let stand until the rice dries.
Add the remaining 1/2 of water and let it dry again at low temperature, let stand a little before serving.

PRESENTATION

Accompany it with some bananas.

TIPS

Always cover the rice when it is cooking, so that it is more spongy.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (2)
JULIETA OSORIO
02/05/2016 15:29:48
A través de iOS Y no se le pone sal?
Fernanda Verrey
12/01/2016 21:43:27
A través de Android Le faltó aproximadamente 1 taza de agua y el cubo completo del consomé de tomate. Utilice el medio cubo de tomate y me salió un color demasiado pálido, no como el de la foto.

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