If you already decided to take care of your diet with low-fat recipes and healthy recipes, we give you the best option: black rice with squid. And although it may seem difficult, we tell you how to make black rice and give it that special touch with squid.
What you will need is squid ink, squid and yellow pepper. This recipe for Black Rice will definitely give your dishes a healthier twist. A combination that you can not miss!
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Ingredients5 portions
Preparation
In a saucepan add the water, the Knorr® MiArroz® Seasoning and the squid ink. Boil and reserve.
In a pan with a little oil cook the garlic and squid.
Add the rice, sauté and add the previously reserved broth.
Cover the pan and cook on low heat for 20 minutes or until all the liquid is absorbed.
Let stand 10 minutes and serve.
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