Delicious creamy rice that you can bake in the molds according to the occasion and be creative in the presentation, or simply in a thread, perfect to integrate your menu of the day as a garnish.
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Ingredients6 portions
Preparation
Soak the rice for 15 minutes in hot water, at the end remove from heat and drain.
In a saucepan with a little oil, add the onion, add all the ingredients and stir.
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