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Recipe of Roasted Zucchini with Cheese
Recipe

Roasted Zucchini with Cheese

35 min
Easy
50
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Delicious roasted, unique and special zucchini to accompany a roast beef.

Ingredients

5 servings
  • 300 milliliters of olive oil or vegetable oil
  • 5 zucchini
  • 400 grams of Chihuahua cheese

    Preparation

    CUT CALABACITS BY HALF HORIZONTALLY. TO BE ABLE TO MAKE A GROOVE REMOVING A LITTLE THE EXCESS OF SEEDS.
    BATH THEM IN OIL TO PUT THEM IN THE GRILL. FOR ABOUT 25 MIN. UNTIL THEY ARE BURNED AND VERY SOFT. SO I CAN PUT THEM THE GRATED CHEESE, AND WAIT TO MAKE SPILL AND LISTS TO EAT.

    TIPS

    TRY THAT THE GROOVES ARE OF GOOD SIZE, TO BE ABLE TO PUT CHEESE INTO SUFFICIENT CHEESE.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    319
    kcal
    16%
    Carbohydrates
    7.2
    g
    2.4%
    Proteins
    19.6
    g
    39%
    Lipids
    24.1
    g
    37%
    Fiber
    1.0
    g
    2.0%
    Sugar
    4.4
    g
    4.9%
    Cholesterol
    84.0
    mg
    28%
    Esha
    Rate this tip
    Ratings (2)
    rosa gonzalez
    30/06/2019 13:03:51
    Muy saludable, las voy a probar hoy. ;-)
    SeLin Fé
    14/10/2015 14:47:54
    COMIDA DE HOY JUSTO LO QUE  ESTABA BUSCANDO PARA LA COMIDA DE HOY, PUES YA TENGO LAS CALABACITAS, Y LAS RELLENARÉ DE CARNE MOLIDA Y ENCIMA LE PONDRÉ QUESO MANCHEGO, LAS METERÉ AL HORNO UNOS 10 MINUTOS PARA QUE SE GRATINE EL QUESO Y A COMER SE HA DICHO, LAS ACOMPAÑARÉ CON ARROZ BLANCO Y UNAS REBANADAS DE AGUACATE.

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