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Helena

Helena Gómez
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Recipe

Simple Betabeles

15 mins
Low
9
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Prepare these delicious simple beets, this recipe will delight you, you can prepare it as a botanita or as a good garnish.
Learn more about Helena Gómez

Ingredients

6 portions
  • 4 beets, medium and tender
  • 2 tablespoons butter
  • 1/2 tablespoons vinegar
  • 1/2 tablespoons onion, chopped
  • 1/2 tablespoons parsley, chopped
  • salt

Preparation

Remove the stem from the beets and bring them to a boil.
Once cooked, they are peeled hot and cut into small squares.
In a saucepan butter is melted and the onion is fried.
When transparent, remove and add the beets, vinegar, parsley and salt.
Boil over a low heat for a few minutes to season.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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