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Nancy Salom Roig

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Recipe

Spinach Tortilla to my Way

30 mins
Low
4
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Spinach omelette with a personal touch that gives it a more characteristic flavor, do you dare to try it?
Learn more about Nancy Salom Roig

Ingredients

4 portions
  • 4 eggs
  • 400 grams spinach
  • 2 cloves garlic
  • 4 slices ham, or turkey
  • 2 tablespoons milk
  • 2 tablespoons fresh cheese
  • 1 pinch cinnamon
  • 1 drizzle oil

Preparation

Put a splash of oil in a pan and fry the finely chopped garlic and the slices of york or turkey in tacos.
Add the spinach and fry.
Meanwhile, beat the eggs with milk and cheese.
When the spinach mixture has reduced, season with cinnamon and curry.
Pass the mixture to a colander and drain the oil, which will be reserved to set the tortilla.
When it has drained, add it to the eggs and mix well.
Set the tortilla

PRESENTATION

It can be accompanied with a homemade tomato sauce.

TIPS

Serve better hot.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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