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Recipe

Asparagus Garnish with Balsamic Extra Special

10 mins
Low
4
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This recipe for asparagus garnish with extra special balsamic can be prepared to accompany your favorite dishes.
Learn more about Extra Special

Ingredients

6 portions
  • 200 grams green asparagus extra special
  • 200 grams extra special white asparagus
  • 1/2 cups Extra Especial® balsamic vinaigrette
  • to taste Extra Special® 4 pepper blend
  • 100 grams parmesan cheese, in sheets
  • 15 grams pinon nuts, rose to decorate

Preparation

Place the drained asparagus in a bowl, season with the 4 peppers and the balsamic vinaigrette
Add the parmesan cheese in slices
Decorate with pine nuts

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
90.2
kcal
4.51%
Carbohydrate, by difference
4.9
g
1.63%
Protein
7.4
g
14.8%
Total lipid (fat)
4.8
g
7.38%
100
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Provided by USDA
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