Try these delicious carrot tacos, it is a very light garnish or you can eat it as a mid-afternoon snack, they look great.
Learn more about Mónica Mateos
Ingredients3 portions
Preparation
Put a frying pan with oil.
Once hot, add the onion and then the garlic. Fry for a while.
Add the grated carrots and the rest of the ingredients.
Incorporate well until everything is stirred.
Serve a portion in each lettuce.
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