A delicious garnish to accompany any type of meat. It is also the perfect dish for when you want to eat something healthy and tasty. The green bean pudding is delicious!
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Ingredients8 portions
Preparation
Clean and cut the green beans in small pieces. Cook them in salted water and drain them.
Grease a refractory mold and put a layer of green beans, another of cream, ground bread, chopped ham (in the intermediate layers and strips in the top), Parmesan cheese and pieces of margarine. Repeat until the ingredients are finished.
Bake on high heat until golden brown
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