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Recipes

Side dishes

Vegetables

Nopales with bacon

Pilar Perez

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Pilar Perez

Nopales with bacon

Name: Nopales with bacon
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 nopales, in small cubes; 200 grams bacon, chopped in cubes; 1/2 onions, chopped in cubes; 3 cloves garlic, small or 1 teaspoon chopped garlic in jar; 1 twig fresh coriander

5 mins

Low

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Pilar Perez

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The nopales do not have to be boring, if we combine them with bacon they taste spectacular.

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Ingredients

4 portions

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4 nopales, in small cubes
200 grams bacon, chopped in cubes
1/2 onions, chopped in cubes
3 cloves garlic, small or 1 teaspoon chopped garlic in jar
1 twig fresh coriander

Preparation

In a pan brown the bacon and add the onion until it softens.

Then add the nopales and chopped garlic , reduce the heat to a minimum.

Finally, add the cilantro and cook covered for 5 minutes.

PRESENTATION

It is used as a garnish or lunch. You can accompany it with roasted meat or chicken. If you prefer it can be presented as a salad and only add tomatoes in cubes and chili in strips.