These zucchini stuffed with cheese is the perfect garnish for children, they will love it because they are stuffed with cheese.
Learn more about Helena Gómez
Ingredients6 portions
Preparation
Cook the zucchini until tender.
They are opened lengthwise, the pulp is removed and filled with cheese.
They are baked at 180 ° C until the cheese melts.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: