You do not have to wait for vacations and visit the beach to try this rich recipe of marrow soup, very rich and too easy to prepare.
Learn more about Valery Terán
Ingredients4 portions
Preparation
Cook the chicken with 8 cups of salt water, with the cloves of garlic, the xoconostles, half of an onion and the chipotle chili.
Clean the marrow, remove the intestine and cut it into pieces.
Add the marrow to the broth and boil until well cooked. It's about 15 minutes.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: