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Recipe of Dried Shrimp Soup
Recipe

Dried Shrimp Soup

1h 15 mins
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It is said that a good shrimp soup is an effective remedy to fight a hangover after a night of parties. Try it for yourself!
Learn more about Lorenza Ávila

Ingredients

6 portions
  • 125 grams shrimp, big, dried without heads and without legs but not peeled.
  • 30 grams guajillo chili
  • 500 grams tomtato
  • 2 cloves garlic, peeled
  • 2 tablespoons oil
  • 2/3 cups chickpea, cooked
  • 180 grams carrot, peeled and cut into 1 cm slices
  • 3 potatoes, small pieces peeled and cut into 1 cm cubes
  • 5 cups Water
  • to taste salt, to taste

Preparation

Detach the heads and legs of the shrimp if they have them (leaving the shells or husks). Powder them in the blender. Set aside whole shrimp and shrimp powder.
Clean the dried chiles, remove the stem and disperse them. Discard the seeds and reserve the veins. Cut the chiles into small pieces.
Cover the tomatoes with water and boil for 5 minutes. Drain them and throw away the water. Put the tomatoes to peel in the blender, add the garlic, and line them until they are smooth. Add the pieces of chili and line them again until the puree is as smooth as possible (add some water if necessary). Pass the puree through a fine sieve and discard the residue.
In a large skillet, heat the oil and add the tomato puree and chili and fry over high heat stirring and scraping the bottom of the pan from time to time to avoid sticking. Let it simmer and reduce, about 10 minutes.
Add the chickpeas, whole shrimp, shrimp powder, onions, potatoes, water, salt to taste and slowly boil for 1 hour. After this time the shrimp will be soft and the vegetables tender.

PRESENTATION

The soup can be served with lemon and chopped onion.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (15)
Bricky Granados
04/02/2020 18:38:42
I did it, it was great!
AsthRid SelleNe
15/01/2020 19:59:29
Cuáles cebollas????
China Vigil
13/12/2017 23:25:39
Hay que hacerlo se ve sabroso.
Susana Ramirez
03/11/2017 12:59:22
LO HICE Y ME GUSTO COMO QUEDO.
Anonymous
18/10/2015 15:22:10
alfonso7linden@gmail.com b
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