x
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Palmito cream

1h
Low
18
Favorites
Collections
Glider
Super List
Upload a picture
To print
Delicious heart of palm cream, can be served cold or hot. It is an easy recipe that has a very good flavor and therefore is an excellent choice for your family meals or important events. Prepare it and surprise everyone.

Ingredients

4 portions
  • 2 cans palmetto
  • 1 can beef bouillon
  • 1/4 liters light cream
  • to taste black pepper

Preparation

It is liquefied 1 can of palmito, the consommé and the cream (the can of palmito, drained, without the water).
It gets a little pepper.
It gets into the refrigerator.
Before serving, put the other can of palmito well minced.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Cris Garduño
13/09/2018 11:36:40
👍

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
ADVERTISING
ADVERTISING
ADVERTISING