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Recipe of Toast with Cream Cheese, Peanut Butter, Melon and Nut
Recipe

Toast with Cream Cheese, Peanut Butter, Melon and Nut

5 mins
Low
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We present a healthy breakfast option, full of protein, perfect to start your day with a healthy, tasty and very nutritious food. The combination of cream cheese, peanut butter, walnut and melon is spectacular.

Ingredients

4 portions
  • 4 Bimbo® Toasted Bread
  • 100 grams cream cheese
  • 80 grams butter, of peanut
  • 1/4 cantaloupes, cut into thin slices
  • 40 grams walnut, chopped
  • 1 gram nutmeg
  • 40 milliliters agave honey

Preparation

Spread the peanut butter on the bread, add cream cheese, a pinch of nutmeg, slices of freshly cut melon, and chopped Indian walnut.
Pour some agave honey.

PRESENTATION

Accompany with a hot drink.

TIPS

Prepare the recipe minutes before you go to consume.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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