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Recipe of Tostadas de Chilorio
Recipe

Tostadas de Chilorio

10 min
40 min
Not so easy
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Serve your chillière this time in a chillory toast that you can put at the center of the table and that everyone serves what they want.

Ingredients

5 servings
  • 500 grams of Chilorio prepared
  • 15 fried or toasted corn tortilla squares or rectangular large cracklings cut in half
  • 1 1/2 cups of refried beans
  • lettuce cut into strips

    Preparation

    Prepare your chilorio.
    To the toast, place beans and then lettuce.
    Then put a good portion of chilorio.

    PRESENTATION

    Accompany with cream, avocado and cheese.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    409
    kcal
    20%
    Carbohydrates
    16.7
    g
    5.6%
    Proteins
    31.5
    g
    63%
    Lipids
    23.4
    g
    36%
    Fiber
    5.2
    g
    10%
    Sugar
    0.5
    g
    0.6%
    Cholesterol
    96.6
    mg
    32%
    Esha
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