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The meringues are a delicious sweet that can be served as a dessert or in a meeting or special event. If you want to learn the recipe to know how to make meringues at home, follow this step by step.
You need the following ingredients: • 3 egg whites • ¾ cup of sugar • 1 teaspoon cream of tartar
2
Make sure the bowl or bowl in which you are going to beat is clean and free of grease. Place the whites and beat until soft peaks form.
3
Add the sugar little by little, continue beating at high speed.
4
When all the sugar has dissolved, add the cream of tartar and beat for one more minute. If you want colored meringues, add two or three drops of vegetable dye.
5
Place the mixture in a sleeve with a smooth duya.
6
Make drops of around 3 cm. on a tray with waxed paper.
7
Bake at 125 ° C for one hour, or until the meringues are hard on the outside.
8
You can put some melted chocolate and make sandwiches.
Rate this tip
Ratings(1)
Lupita Gonzalez Plata
30/06/2014 22:01:40
estas recetas me gustan mucho pues son muy faciles
no dejen de seguir mandando buenas recetas
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